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Super Pakistani (Long Grain) Kernel Basmati Rice Specification
Property Details
Length 7.50 mm to 8.00 mm
Width 1.60 mm to 1.70 mm
Thickness 1.40 mm to 1.50 mm
Aroma Present (distinct, aromatic fragrance typical of Basmati rice)
Grain Type Long, slender grains that are non-sticky after cooking
Color White or Parboiled (depending on the variety)
Cooking Characteristics Fluffy, separate grains that do not clump together
Origin Primarily grown in the Punjab region of Pakistan

Super Pakistani Long Grain Kernel Basmati Rice is known for its premium quality, long grains, and aromatic fragrance. It is highly favored for its delicate texture and fluffy consistency when cooked, making it perfect for a variety of rice-based dishes such as biryani, pilaf, and traditional meals.