Packing Material
Extra Long Grain
Basmati Rice
1121 White Rice
1121 Steamed Rice
1121 Golden Sella Parboiled
1121 Creamy Sella (Parboiled)
1121 Steamed Rice
1121 Golden Sella Parboiled
1121 Creamy Sella (Parboiled)
Pakistani Long Grain Basmati Rice Specification
| Property | Details |
|---|---|
| Length | 8.30 mm to 8.60 mm |
| Width | 1.85 mm to 1.89 mm |
| Thickness | 1.45 mm to 1.50 mm |
| Aroma | Present (distinct, aromatic fragrance typical of Basmati rice) |
| Grain Type | Long, slender grains that remain separate and non-sticky after cooking |
| Color | White or Parboiled (depending on the variety) |
| Cooking Characteristics | Fluffy, non-sticky, and separate grains after cooking |
| Origin | Grown primarily in the Punjab region of Pakistan |
| Packing | 1KG, 5KG,10KG,20KG,25KG,40KG,50KG |